
Winery ELISABETHCabernet Rosé
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mourvèdre.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cabernet Rosé from the Winery ELISABETH
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Rosé of Winery ELISABETH in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Cabernet Rosé
Pairings that work perfectly with Cabernet Rosé
Original food and wine pairings with Cabernet Rosé
The Cabernet Rosé of Winery ELISABETH matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne, salmon and goat cheese quiche or tapenade with green olives.
Details and technical informations about Winery ELISABETH's Cabernet Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery ELISABETH
The Winery ELISABETH is one of of the world's great estates. It offers 10 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.














