
Winery ELISABETHCostières de Nîmes Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Costières de Nîmes Rouge from the Winery ELISABETH
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Costières de Nîmes Rouge of Winery ELISABETH in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Costières de Nîmes Rouge of Winery ELISABETH in the region of Rhone Valley often reveals types of flavors of oaky, red fruit or tobacco and sometimes also flavors of strawberries, vanilla or plum.
Food and wine pairings with Costières de Nîmes Rouge
Pairings that work perfectly with Costières de Nîmes Rouge
Original food and wine pairings with Costières de Nîmes Rouge
The Costières de Nîmes Rouge of Winery ELISABETH matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade italian lasagna, couscous without couscous maker or baked leg of daguet or roe deer.
Details and technical informations about Winery ELISABETH's Costières de Nîmes Rouge.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Last vintages of this wine
The best vintages of Costières de Nîmes Rouge from Winery ELISABETH are 2018, 2011, 2017, 2009 and 2015.
Informations about the Winery ELISABETH
The Winery ELISABETH is one of of the world's greatest estates. It offers 10 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").













