Winery PossenteAbir
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Abir from the Winery Possente
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abir of Winery Possente in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Abir of Winery Possente in the region of Sicily often reveals types of flavors of tree fruit.
Food and wine pairings with Abir
Pairings that work perfectly with Abir
Original food and wine pairings with Abir
The Abir of Winery Possente matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese fondue, chinese chicken soup or tomatoes, zucchini, potatoes stuffed moroccan style with....
Details and technical informations about Winery Possente's Abir.
Discover the grape variety: Bargine
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections, Bargine is an ancient heritage variety with virtually no commercial presence, studied mainly for its genetic interest.
Last vintages of this wine
The best vintages of Abir from Winery Possente are 2014, 2018, 0, 2017 and 2015.
Informations about the Winery Possente
The Winery Possente is one of of the world's greatest estates. It offers 13 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
