Winery PossenteCinque Inverni

wine of Sicilia of Sicily of Italy

The Cinque Inverni of Winery Possente is a wine from the region of Sicilia of Sicily.
This wine generally goes well with
The Cinque Inverni of the Winery Possente is in the top 0 of wines of Sicilia.

Details and technical informations about Winery Possente's Cinque Inverni.

Winery

Winery Possente

Grape varieties

Region/Great wine region

Sicilia

Great wine region

Sicily

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Piquepoul

Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cinque Inverni - 0

In the top 0 of of Sicilia wines

Average rating: 4.1

The best vintages of Cinque Inverni from Winery Possente are 0

Informations about the Winery Possente

The winery offers 13 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in Sicilia in the region of Sicily

The Winery Possente is one of of the world's greatest estates. It offers 13 wines for sale in the of Sicilia to come and discover on site or to buy online.

In the top 65000 of of Italy wines

In the top 4500 of of Sicilia wines

In the top 200000 of wines

In the top 350000 wines of the world

The wine region of Sicilia

The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).