The Winery Positive is one of the best wineries to follow in Bairrada.. It offers 14 wines for sale in of Bairrada to come and discover on site or to buy online.
Looking for the best Winery Positive wines in Bairrada among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Positive wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Positive wines with technical and enological descriptions.
How Winery Positive wines pair with each other generally quite well with dishes of pork such as recipes of ham croquette with purée.
On the nose the sparkling wine of Winery Positive. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
In the mouth of Bairrada is a powerful with a nice freshness. We currently count 148 estates and châteaux in the of Bairrada, producing 801 different wines in conventional, organic and biodynamic agriculture. The wines of Bairrada go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Positive wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of armorican-style squid, aperitif puff pastries (cheese matches, puff pastries with... or hake with small shrimps for cookeo.
In the mouth the white wine of Winery Positive. is a powerful with a nice freshness.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
How Winery Positive wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (quebec!), lamb mouse confit in wine or real paella recipe from valencia.
In the mouth the red wine of Winery Positive. is a powerful with a lot of tannins present in the mouth.
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
How Winery Positive wines pair with each other generally quite well with dishes of pork such as recipes of sausages with kale.
Most certainly Portuguese.
Planning a wine route in the of Bairrada? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Positive.
The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...
Club dVIN, which launched earlier this year as a global NFT wine club, said members will be given the chance to sign up for a series of trips to Bhutan from late July to late September 2023. Those flying out will be able to ‘snip grapes’ and break ground on the Ser Kem Winery, alongside experiences like river rafting and visiting monasteries, Club dVIN said. ‘If you love wine and adventure, this is an unmatched opportunity to fill your cup with both while taking in the breathtaking beauty of Bhu ...
There’s a reason why heavily-applied perfume ranks highly on most wine lovers’ list of pet peeves. It overpowers your senses, conceals aromas and distorts your perception of a wine. In professional tastings and wine exams the wearing of perfume is banned, if not thoroughly frowned upon. You just don’t do it. What then, if we applied the same logic to music, controlling the sounds we hear, or don’t hear, while tasting wine? There’s no doubt that a chaotic environment can clog your synapses, makin ...
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
