Winery Porto di MolaFalanghina Roccamonfina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Falanghina Roccamonfina from the Winery Porto di Mola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falanghina Roccamonfina of Winery Porto di Mola in the region of Campania is a powerful.
Food and wine pairings with Falanghina Roccamonfina
Pairings that work perfectly with Falanghina Roccamonfina
Original food and wine pairings with Falanghina Roccamonfina
The Falanghina Roccamonfina of Winery Porto di Mola matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken tagine with apricots and almonds, quiche lorraine or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Porto di Mola's Falanghina Roccamonfina.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Falanghina Roccamonfina from Winery Porto di Mola are 2017, 0, 2015, 2016
Informations about the Winery Porto di Mola
The Winery Porto di Mola is one of of the world's greatest estates. It offers 20 wines for sale in the of Roccamonfina to come and discover on site or to buy online.
The wine region of Roccamonfina
The wine region of Roccamonfina is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Telaro or the Domaine I Cacciagalli produce mainly wines white, red and pink. The most planted grape varieties in the region of Roccamonfina are Aglianico, Primitivo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Roccamonfina often reveals types of flavors of cherry, non oak or vegetal and sometimes also flavors of microbio, tropical fruit or citrus fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
