The Winery Porter Creek is one of the best wineries to follow in Sonoma County.. It offers 14 wines for sale in of Sonoma County to come and discover on site or to buy online.
Looking for the best Winery Porter Creek wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Porter Creek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Porter Creek wines with technical and enological descriptions.
How Winery Porter Creek wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew provencal style, braised lamb with peppers or rabbit good woman.
On the nose the red wine of Winery Porter Creek. often reveals types of flavors of oaky, smoke or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of Winery Porter Creek. is a powerful with a nice freshness.
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
How Winery Porter Creek wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quick brioche sausage, cod "bacalhau a gomes de sa or vegan leek and tofu quiche.
On the nose the white wine of Winery Porter Creek. often reveals types of flavors of oaky, apples or butter and sometimes also flavors of minerality, lemon or pear. In the mouth the white wine of Winery Porter Creek. is a powerful with a nice freshness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Porter Creek wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of provencal stew, lamb tagine with prunes and dried fruits or chicken colombo (west indies).
On the nose the pink wine of Winery Porter Creek. often reveals types of flavors of earth, citrus fruit or red fruit and sometimes also flavors of tree fruit.
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Porter Creek.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
