Winery PoppaeaRamona Valley Estate Grown Barbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Ramona Valley Estate Grown Barbera
Pairings that work perfectly with Ramona Valley Estate Grown Barbera
Original food and wine pairings with Ramona Valley Estate Grown Barbera
The Ramona Valley Estate Grown Barbera of Winery Poppaea matches generally quite well with dishes of pork, spicy food or poultry such as recipes of pork colombo, carrot soup with curry and coconut milk or scandinavian beef balls.
Details and technical informations about Winery Poppaea's Ramona Valley Estate Grown Barbera.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Last vintages of this wine
The best vintages of Ramona Valley Estate Grown Barbera from Winery Poppaea are 0
Informations about the Winery Poppaea
The Winery Poppaea is one of of the world's greatest estates. It offers 6 wines for sale in the of South Coast to come and discover on site or to buy online.
The wine region of South Coast
The wine region of South Coast is located in the region of California of United States. Wineries and vineyards like the Domaine Fallbrook or the South Coast Winery produce mainly wines red, white and sparkling. The most planted grape varieties in the region of South Coast are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of South Coast often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, citrus fruit or non oak.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
