Château Pontet ReynaudCuvée Elégance Graves Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Elégance Graves Blanc from the Château Pontet Reynaud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Elégance Graves Blanc of Château Pontet Reynaud in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Elégance Graves Blanc
Pairings that work perfectly with Cuvée Elégance Graves Blanc
Original food and wine pairings with Cuvée Elégance Graves Blanc
The Cuvée Elégance Graves Blanc of Château Pontet Reynaud matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of eggs in meurette, salmon and goat cheese quiche or coconut curry cauliflower in the cookeo.
Details and technical informations about Château Pontet Reynaud's Cuvée Elégance Graves Blanc.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Last vintages of this wine
The best vintages of Cuvée Elégance Graves Blanc from Château Pontet Reynaud are 0
Informations about the Château Pontet Reynaud
The Château Pontet Reynaud is one of of the world's greatest estates. It offers 5 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
