
Winery PoggiopianoTaffe Tà
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Taffe Tà from the Winery Poggiopiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Taffe Tà of Winery Poggiopiano in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Taffe Tà of Winery Poggiopiano in the region of Tuscany often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Taffe Tà
Pairings that work perfectly with Taffe Tà
Original food and wine pairings with Taffe Tà
The Taffe Tà of Winery Poggiopiano matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, ramadan berber soup (harira) or italian veal roulade.
Details and technical informations about Winery Poggiopiano's Taffe Tà.
Discover the grape variety: Roditis
Last vintages of this wine
The best vintages of Taffe Tà from Winery Poggiopiano are 2012, 2006, 0, 2008
Informations about the Winery Poggiopiano
The Winery Poggiopiano is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.














