Winery PoggiobelloPinot Nero Friuli Colli Orientali
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Nero Friuli Colli Orientali from the Winery Poggiobello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero Friuli Colli Orientali of Winery Poggiobello in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Nero Friuli Colli Orientali of Winery Poggiobello in the region of Friuli-Venezia Giulia often reveals types of flavors of black fruit.
Food and wine pairings with Pinot Nero Friuli Colli Orientali
Pairings that work perfectly with Pinot Nero Friuli Colli Orientali
Original food and wine pairings with Pinot Nero Friuli Colli Orientali
The Pinot Nero Friuli Colli Orientali of Winery Poggiobello matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail with seed sauce, italian veal roulade or prime rib with chervil butter.
Details and technical informations about Winery Poggiobello's Pinot Nero Friuli Colli Orientali.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Pinot Nero Friuli Colli Orientali from Winery Poggiobello are 2013, 2011, 2014, 0 and 2016.
Informations about the Winery Poggiobello
The Winery Poggiobello is one of of the world's greatest estates. It offers 16 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
