Winery Fattoria Poggio AlloroLe Mandorle Vernaccia di San Gimignano Riserva
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Mandorle Vernaccia di San Gimignano Riserva from the Winery Fattoria Poggio Alloro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Mandorle Vernaccia di San Gimignano Riserva of Winery Fattoria Poggio Alloro in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Mandorle Vernaccia di San Gimignano Riserva of Winery Fattoria Poggio Alloro in the region of Tuscany often reveals types of flavors of pear, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Le Mandorle Vernaccia di San Gimignano Riserva
Pairings that work perfectly with Le Mandorle Vernaccia di San Gimignano Riserva
Original food and wine pairings with Le Mandorle Vernaccia di San Gimignano Riserva
The Le Mandorle Vernaccia di San Gimignano Riserva of Winery Fattoria Poggio Alloro matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne simplissimo, goat cheese and bacon quiche or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Fattoria Poggio Alloro's Le Mandorle Vernaccia di San Gimignano Riserva.
Discover the grape variety: Voskeat (e)
Armenia, where it is grown both as a table grape and as a wine grape - Synonyms: voskehat, voskath, khardji, xardji (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Le Mandorle Vernaccia di San Gimignano Riserva from Winery Fattoria Poggio Alloro are 2008, 2017, 2015, 2016 and 2014.
Informations about the Winery Fattoria Poggio Alloro
The Winery Fattoria Poggio Alloro is one of of the world's greatest estates. It offers 14 wines for sale in the of San Gimignano to come and discover on site or to buy online.
The wine region of San Gimignano
The wine region of San Gimignano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Panizzi or the Domaine Il Colombaio di Santachiara produce mainly wines red, white and sweet. The most planted grape varieties in the region of San Gimignano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of San Gimignano often reveals types of flavors of blackberry, oaky or dried fruit and sometimes also flavors of floral, red fruit or citrus fruit.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
