Winery Poderi dei ColliOffida Pecorino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Offida Pecorino of the Winery Poderi dei Colli is in the top 10 of wines of Marche.
Taste structure of the Offida Pecorino from the Winery Poderi dei Colli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Offida Pecorino of Winery Poderi dei Colli in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Offida Pecorino
Pairings that work perfectly with Offida Pecorino
Original food and wine pairings with Offida Pecorino
The Offida Pecorino of Winery Poderi dei Colli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti cacio e pepe, zucchini and goat cheese quiche or goat's cheese sandwich with honey.
Details and technical informations about Winery Poderi dei Colli's Offida Pecorino.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Offida Pecorino from Winery Poderi dei Colli are 2015, 2017, 2013, 0 and 2016.
Informations about the Winery Poderi dei Colli
The Winery Poderi dei Colli is one of of the world's greatest estates. It offers 12 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
