
Winery Poderi Corte dei ManziLanghe Dolcetto
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Langhe Dolcetto from the Winery Poderi Corte dei Manzi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langhe Dolcetto of Winery Poderi Corte dei Manzi in the region of Piedmont is a powerful.
Food and wine pairings with Langhe Dolcetto
Pairings that work perfectly with Langhe Dolcetto
Original food and wine pairings with Langhe Dolcetto
The Langhe Dolcetto of Winery Poderi Corte dei Manzi matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail with seed sauce, pasta with veal stock sauce or lamb colombo.
Details and technical informations about Winery Poderi Corte dei Manzi's Langhe Dolcetto.
Discover the grape variety: Portugais bleu
The Portuguese blue-black is a grape variety originating from Austria. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches and large grapes. You can find the Portuguese blue-black cultivated in these vineyards: Loire Valley, South-West, Provence & Corsica, Rhone Valley, Savoy & Bugey, Beaujolais.
Informations about the Winery Poderi Corte dei Manzi
The Winery Poderi Corte dei Manzi is one of of the world's greatest estates. It offers 6 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.














