Winery Podere Pellicciano AgrisoleMafefa Rosso
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mafefa Rosso from the Winery Podere Pellicciano Agrisole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mafefa Rosso of Winery Podere Pellicciano Agrisole in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mafefa Rosso of Winery Podere Pellicciano Agrisole in the region of Tuscany often reveals types of flavors of oak.
Food and wine pairings with Mafefa Rosso
Pairings that work perfectly with Mafefa Rosso
Original food and wine pairings with Mafefa Rosso
The Mafefa Rosso of Winery Podere Pellicciano Agrisole matches generally quite well with dishes of beef, lamb or veal such as recipes of lomo saltado, lamb tagine with figs or blanquette of veal in the old way (self-cooker).
Details and technical informations about Winery Podere Pellicciano Agrisole's Mafefa Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Mafefa Rosso from Winery Podere Pellicciano Agrisole are 2010, 2016, 2015, 2013 and 2011.
Informations about the Winery Podere Pellicciano Agrisole
The Winery Podere Pellicciano Agrisole is one of of the world's greatest estates. It offers 17 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
