Winery Podere La MarronaiaSantuccio della Marronaia
Sweet wine
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
Food and wine pairings with Santuccio della Marronaia
Pairings that work perfectly with Santuccio della Marronaia
Original food and wine pairings with Santuccio della Marronaia
The Santuccio della Marronaia of Winery Podere La Marronaia matches generally quite well with dishes of beef, lamb or pork such as recipes of beef with balsamic sauce, lamb chops with tarragon cream or rabbit in sauce.
Details and technical informations about Winery Podere La Marronaia's Santuccio della Marronaia.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Santuccio della Marronaia from Winery Podere La Marronaia are 0
Informations about the Winery Podere La Marronaia
The Winery Podere La Marronaia is one of of the world's greatest estates. It offers 17 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Picpoul
See piquepoul.
