
Winery Podere Il PalazzinoLa Casina Girasole
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Casina Girasole from the Winery Podere Il Palazzino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Casina Girasole of Winery Podere Il Palazzino in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Casina Girasole of Winery Podere Il Palazzino in the region of Tuscany often reveals types of flavors of spices.
Food and wine pairings with La Casina Girasole
Pairings that work perfectly with La Casina Girasole
Original food and wine pairings with La Casina Girasole
The La Casina Girasole of Winery Podere Il Palazzino matches generally quite well with dishes of beef, lamb or veal such as recipes of shoulder of suckling lamb confit with herbs, fillet of lamb in potato dressing or ardéchoise fly.
Details and technical informations about Winery Podere Il Palazzino's La Casina Girasole.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Casina Girasole from Winery Podere Il Palazzino are 2012, 2010, 2009, 2014 and 0.
Informations about the Winery Podere Il Palazzino
The Winery Podere Il Palazzino is one of of the world's greatest estates. It offers 19 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














