Winery Plô RoucarelsPlant du Roc
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Plant du Roc from the Winery Plô Roucarels
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plant du Roc of Winery Plô Roucarels in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Plant du Roc
Pairings that work perfectly with Plant du Roc
Original food and wine pairings with Plant du Roc
The Plant du Roc of Winery Plô Roucarels matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed zucchini, spaghetti cacio e pepe or roast veal with milk and rosemary.
Details and technical informations about Winery Plô Roucarels's Plant du Roc.
Discover the grape variety: Roi des blancs
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Plant du Roc from Winery Plô Roucarels are 2014, 2015
Informations about the Winery Plô Roucarels
The Winery Plô Roucarels is one of of the world's greatest estates. It offers 15 wines for sale in the of Cite de Carcassonne to come and discover on site or to buy online.
The wine region of Cite de Carcassonne
The wine region of Cite de Carcassonne is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Grands Chais de France or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Cite de Carcassonne are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cite de Carcassonne often reveals types of flavors of raspberry, apricot or black currant and sometimes also flavors of smoke, tobacco or cedar.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Dry extract
Non-liquid constituents of wine.
