
Winery PisaurumIl Cigno
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Il Cigno of the Winery Pisaurum is in the top 10 of wines of Bianchello del Metauro.

Taste structure of the Il Cigno from the Winery Pisaurum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Cigno of Winery Pisaurum in the region of Marche is a with a nice freshness.
Food and wine pairings with Il Cigno
Pairings that work perfectly with Il Cigno
Original food and wine pairings with Il Cigno
The Il Cigno of Winery Pisaurum matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mami's macaroni and gruyere gratin, zucchini and goat cheese quiche or dried tomato, feta and green olive cake.
Details and technical informations about Winery Pisaurum's Il Cigno.
Discover the grape variety: Ravat
Simple and fruity whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of white fruits and hybrid notes. Productive and disease resistant. Grown in negligible quantities in France and Canada (Quebec) for continental-climate vineyards, bearing witness to the history of post-phylloxera French hybridization. Family of French hybrid varieties obtained by Jean-François Ravat in the early 20th century.
Last vintages of this wine
The best vintages of Il Cigno from Winery Pisaurum are 0, 2017
Informations about the Winery Pisaurum
The Winery Pisaurum is one of of the world's greatest estates. It offers 10 wines for sale in the of Bianchello del Metauro to come and discover on site or to buy online.
The wine region of Bianchello del Metauro
DOC of Le Marche (1969) in the lower Metauro valley between the Adriatic and the Cesane mountains (Pesaro-Urbino), hills at 80–350 m, ventilated by Bora and Sirocco. Exclusive signature Bianchello (Biancame, ≥95%): dry and crisp with citrus, green apple, white flowers, almond and a saline mineral touch, lively acidity and a typically slightly bitter finish. Superiore mention for more structured whites. The "warriors' wine" of the Metauro, excellent with grilled fish and antipasti.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.













