Winery Pinhal Da TorreQuinta de São João Touriga Nacional
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Quinta de São João Touriga Nacional of the Winery Pinhal Da Torre is in the top 80 of wines of Alentejano.
Taste structure of the Quinta de São João Touriga Nacional from the Winery Pinhal Da Torre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinta de São João Touriga Nacional of Winery Pinhal Da Torre in the region of Alentejano is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Quinta de São João Touriga Nacional
Pairings that work perfectly with Quinta de São João Touriga Nacional
Original food and wine pairings with Quinta de São João Touriga Nacional
The Quinta de São João Touriga Nacional of Winery Pinhal Da Torre matches generally quite well with dishes of beef, lamb or veal such as recipes of spanish stew (cocido), leg or shoulder of lamb with honey and thyme or oxtail confit in red wine.
Details and technical informations about Winery Pinhal Da Torre's Quinta de São João Touriga Nacional.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Quinta de São João Touriga Nacional from Winery Pinhal Da Torre are 2016, 0, 2018, 2017
Informations about the Winery Pinhal Da Torre
The Winery Pinhal Da Torre is one of of the world's greatest estates. It offers 43 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
