Winery Pindar VineyardsGewürztraminer Late Harvest
Sweet wine
This wine is composed of 100% of the grape variety Gewürztraminer.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Gewürztraminer Late Harvest
Pairings that work perfectly with Gewürztraminer Late Harvest
Original food and wine pairings with Gewürztraminer Late Harvest
The Gewürztraminer Late Harvest of Winery Pindar Vineyards matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of red mullet, mackerel, tuna, salmon sushi, creole chipolatas or real chocolate cake.
Details and technical informations about Winery Pindar Vineyards's Gewürztraminer Late Harvest.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer Late Harvest from Winery Pindar Vineyards are 0
Informations about the Winery Pindar Vineyards
The Winery Pindar Vineyards is one of of the world's great estates. It offers 38 wines for sale in the of North Fork of Long Island to come and discover on site or to buy online.
The wine region of North Fork of Long Island
The wine region of North Fork of Long Island is located in the region of Long Island of New York of United States. Wineries and vineyards like the Domaine Macari or the Domaine Bedell produce mainly wines red, white and sparkling. The most planted grape varieties in the region of North Fork of Long Island are Cabernet franc, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of North Fork of Long Island often reveals types of flavors of pineapple, pepper or blackberry and sometimes also flavors of red fruit, vanilla or black cherries.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
