Winery PietraventosaEst Rosa
Pink wine
This wine generally goes well with vegetarian, beef or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Est Rosa of Winery Pietraventosa in the region of Puglia often reveals types of flavors of earth, tree fruit or red fruit.
Food and wine pairings with Est Rosa
Pairings that work perfectly with Est Rosa
Original food and wine pairings with Est Rosa
The Est Rosa of Winery Pietraventosa matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of monkfish (anglerfish) à la sétoise, moroccan style leg of lamb or skate wing with shallots.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Est Rosa from Winery Pietraventosa are 2013, 2018, 2016, 2017 and 2014.
Informations about the Winery Pietraventosa
The Winery Pietraventosa is one of of the world's greatest estates. It offers 6 wines for sale in the of Murgia to come and discover on site or to buy online.
The wine region of Murgia
The wine region of Murgia is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Pietraventosa or the Domaine Botromagno produce mainly wines red, pink and white. The most planted grape varieties in the region of Murgia are Aglianico, Primitivo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Murgia often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, vegetal or spices.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
