
Winery PiersantiFollonica Marche Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Follonica Marche Bianco from the Winery Piersanti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Follonica Marche Bianco of Winery Piersanti in the region of Marche is a with a nice freshness.
Food and wine pairings with Follonica Marche Bianco
Pairings that work perfectly with Follonica Marche Bianco
Original food and wine pairings with Follonica Marche Bianco
The Follonica Marche Bianco of Winery Piersanti matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of farfalle with gorgonzola, goat cheese and bacon quiche or beetroot and cream cheese verrines.
Details and technical informations about Winery Piersanti's Follonica Marche Bianco.
Discover the grape variety: Chancellor
Coloured and fruity reds with a dense ruby robe, supple tannins and fresh acidity, with aromas of red and black fruits (cherry, blackberry, plum), soft spices and slightly herbaceous notes. Round mouthfeel, best drunk young. A highly frost- and disease-resistant hybrid, the driving force of northern vineyards: north-eastern USA (Finger Lakes, Pennsylvania) and Canada (Ontario). A French hybrid created around 1920 by Albert Seibel (Seibel 7053).
Last vintages of this wine
The best vintages of Follonica Marche Bianco from Winery Piersanti are 0
Informations about the Winery Piersanti
The Winery Piersanti is one of of the world's great estates. It offers 28 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.














