Winery Pierre RobyrHeredium Réserve
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Heredium Réserve from the Winery Pierre Robyr
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heredium Réserve of Winery Pierre Robyr in the region of Valais is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Heredium Réserve
Pairings that work perfectly with Heredium Réserve
Original food and wine pairings with Heredium Réserve
The Heredium Réserve of Winery Pierre Robyr matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn leaves, leg of lamb brissac (leftover leg of lamb) or autumn pumpkin pie.
Details and technical informations about Winery Pierre Robyr's Heredium Réserve.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Heredium Réserve from Winery Pierre Robyr are 2010, 0
Informations about the Winery Pierre Robyr
The Winery Pierre Robyr is one of of the world's greatest estates. It offers 22 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
