Winery Pierre OlivierCuvée Cave de Lesvault
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cuvée Cave de Lesvault
Pairings that work perfectly with Cuvée Cave de Lesvault
Original food and wine pairings with Cuvée Cave de Lesvault
The Cuvée Cave de Lesvault of Winery Pierre Olivier matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Pierre Olivier's Cuvée Cave de Lesvault.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Informations about the Winery Pierre Olivier
The Winery Pierre Olivier is one of wineries to follow in Bourgogne.. It offers 20 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.