The Winery Pierre Noire of Côtes du Forez of Loire Valley
The Winery Pierre Noire is one of the largest wineries in the world. It offers 4 wines for sale in of Côtes du Forez to come and discover on site or to buy online.
Looking for the best Winery Pierre Noire wines in Côtes du Forez among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Noire wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Noire wines with technical and enological descriptions.
How Winery Pierre Noire wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tagliata with truffle oil, cajun jumbalaya rice or potjevlesch (northern france).
The red Côtes du Forez is a Dry red wine. It falls into the category of still wine. Côtes du Forez red is produced in the Vineyard of the Loire, vineyard in the west of France and more precisely in the wine region of Auvergne. Administratively, the Côtes du Forez red can be produced in the Loire dePartment.
Its Terroir benefits from a degraded oceanic and mountain Climate and granitic and sandy soils, volcanic rocks and basalt. The "Gamay N" Grape variety is the only one that can be used to make Côtes du Forez red wine. The red Côtes du Forez has the French label AOC (Appellation d'Origine Contrôlée) and the European label AOP (Appellation d'Origine Protégée). This wine is part of the generic appellation Côtes du Forez.
Planning a wine route in the of Côtes du Forez? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Noire.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
Said of a wine with a full and expressive nose, generally at its peak.