Winery Pierre Louis FuissetReserve de Rougeroy Grenache Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Reserve de Rougeroy Grenache Rosé
Pairings that work perfectly with Reserve de Rougeroy Grenache Rosé
Original food and wine pairings with Reserve de Rougeroy Grenache Rosé
The Reserve de Rougeroy Grenache Rosé of Winery Pierre Louis Fuisset matches generally quite well with dishes of beef or mature and hard cheese such as recipes of braised beef with guinness or vegetable soup with savoy cheese.
Details and technical informations about Winery Pierre Louis Fuisset's Reserve de Rougeroy Grenache Rosé.
Discover the grape variety: Précoce Bousquet
The Précoce Bousquet blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Precoce Bousquet blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Pierre Louis Fuisset
The Winery Pierre Louis Fuisset is one of of the world's greatest estates. It offers 12 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
