
Château de Puligny MontrachetRosé de Pinot Noir Bourgogne
This wine generally goes well with pork, poultry or veal.
The Rosé de Pinot Noir Bourgogne of the Château de Puligny Montrachet is in the top 80 of wines of Burgundy.
Food and wine pairings with Rosé de Pinot Noir Bourgogne
Pairings that work perfectly with Rosé de Pinot Noir Bourgogne
Original food and wine pairings with Rosé de Pinot Noir Bourgogne
The Rosé de Pinot Noir Bourgogne of Château de Puligny Montrachet matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope with marsala, cassoulet of yesteryear or pheasant in a casserole with white wine.
Details and technical informations about Château de Puligny Montrachet's Rosé de Pinot Noir Bourgogne.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Rosé de Pinot Noir Bourgogne from Château de Puligny Montrachet are 2008, 2010, 2011
Informations about the Château de Puligny Montrachet
The Château de Puligny Montrachet is one of of the world's great estates. It offers 26 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.














