The Winery Pierre Lauzet of Bergerac of South West

Winery Pierre Lauzet
The winery offers 7 different wines
2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 2.9.
It is ranked in the top 408 of the estates of South West.
It is located in Bergerac in the region of South West

The Winery Pierre Lauzet is one of the best wineries to follow in Bergerac.. It offers 7 wines for sale in of Bergerac to come and discover on site or to buy online.

Top Winery Pierre Lauzet wines

Looking for the best Winery Pierre Lauzet wines in Bergerac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Lauzet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Lauzet wines with technical and enological descriptions.

The top red wines of Winery Pierre Lauzet

Food and wine pairings with a red wine of Winery Pierre Lauzet

How Winery Pierre Lauzet wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of roast beef with caramelized onion, duck aiguillettes with apples or lamb tagine with vegetables and preserved lemons.

The best vintages in the red wines of Winery Pierre Lauzet

  • 2010With an average score of 2.60/5

The grape varieties most used in the red wines of Winery Pierre Lauzet.

  • Merlot
  • Grenache
  • Mourvedre
  • Shiraz/Syrah

Discovering the wine region of Bergerac

The wine region of Bergerac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Vignoble des Verdots produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergerac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac often reveals types of flavors of non oak, yeast or black currant and sometimes also flavors of mint, pineapple or cream.

In the mouth of Bergerac is a powerful with a nice balance between acidity and tannins. We currently count 518 estates and châteaux in the of Bergerac, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.

The top white wines of Winery Pierre Lauzet

Food and wine pairings with a white wine of Winery Pierre Lauzet

How Winery Pierre Lauzet wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

The top pink wines of Winery Pierre Lauzet

Food and wine pairings with a pink wine of Winery Pierre Lauzet

How Winery Pierre Lauzet wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with tuna (real italian recipe), quiche with bacon and gruyère cheese or baked salmon steaks.

The grape varieties most used in the pink wines of Winery Pierre Lauzet.

  • Cinsault

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.

Discover other wineries and winemakers neighboring the Winery Pierre Lauzet

Planning a wine route in the of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Lauzet.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.