Winery Pierre JaurantÉdition Limitée Grenache Noir
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Édition Limitée Grenache Noir of the Winery Pierre Jaurant is in the top 70 of wines of Pays d'Oc.
Taste structure of the Édition Limitée Grenache Noir from the Winery Pierre Jaurant
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Édition Limitée Grenache Noir of Winery Pierre Jaurant in the region of Vin de Pays is a powerful.
Wine flavors and olphactive analysis
On the nose the Édition Limitée Grenache Noir of Winery Pierre Jaurant in the region of Vin de Pays often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Édition Limitée Grenache Noir
Pairings that work perfectly with Édition Limitée Grenache Noir
Original food and wine pairings with Édition Limitée Grenache Noir
The Édition Limitée Grenache Noir of Winery Pierre Jaurant matches generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, spaghetti cacio e pepe or traditional tunisian couscous.
Details and technical informations about Winery Pierre Jaurant's Édition Limitée Grenache Noir.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Édition Limitée Grenache Noir from Winery Pierre Jaurant are 2020
Informations about the Winery Pierre Jaurant
The Winery Pierre Jaurant is one of of the world's greatest estates. It offers 35 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.