Winery Pierre Henri Morel - Luberon

Winery Pierre Henri MorelLuberon

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Luberon of Winery Pierre Henri Morel is a red wine from the region of Luberon of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Luberon from the Winery Pierre Henri Morel

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Luberon of Winery Pierre Henri Morel in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

pepper

Wine with earth taste

earthy

On the nose the Luberon of Winery Pierre Henri Morel in the region of Rhone Valley often reveals types of flavors of earth, spices or red fruit.

Details and technical informations about Winery Pierre Henri Morel's Luberon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Verdesse

Verdesse is a white grape variety, grown on an area of about 5 ha. It is found particularly in the Grésivaudan and Drac valleys. It is also called verdêche, étraire blanche de Grenoble or verdasse. The leaves are lobed and dark green in colour. Long, sturdy stalks carry the bunches. A juicy and sweet flesh is found under the white skin, turning amber red, of the mature berries. The berries are medium-sized and ellipsoid in shape. To be productive and vigorous, the variety is pruned rather long. Verdesse is not very resistant to mildew and powdery mildew, but it is very resistant to grey rot. A particularly alcoholic wine is produced from this variety. It has a pleasant flavour and a vegetal and floral scent. This wine does not keep long, and is best consumed during the first few years.

Last vintages of this wine

Luberon - 2017
In the top 100 of of Luberon wines
Average rating: 3.51110.50
Luberon - 2016
In the top 100 of of Luberon wines
Average rating: 3.71110.50
Luberon - 2015
In the top 100 of of Luberon wines
Average rating: 3.311100
Luberon - 2014
In the top 100 of of Luberon wines
Average rating: 3.311100
Luberon - 2013
In the top 100 of of Luberon wines
Average rating: 3.61110.50

The best vintages of Luberon from Winery Pierre Henri Morel are 2016, 2013, 2017, 2015 and 2014.

Informations about the Winery Pierre Henri Morel

The winery offers 13 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Luberon in the region of Rhone Valley

The Winery Pierre Henri Morel is one of of the world's greatest estates. It offers 13 wines for sale in the of Luberon to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 35000 of of France wines
In the top 2500 of of Luberon wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Luberon

The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

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The word of the wine: Juice

The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.

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