Winery Pierre FonjallazViognier de Calamin Élevé sur Lie
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
The Viognier de Calamin Élevé sur Lie of the Winery Pierre Fonjallaz is in the top 10 of wines of Calamin.
Food and wine pairings with Viognier de Calamin Élevé sur Lie
Pairings that work perfectly with Viognier de Calamin Élevé sur Lie
Original food and wine pairings with Viognier de Calamin Élevé sur Lie
The Viognier de Calamin Élevé sur Lie of Winery Pierre Fonjallaz matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of creole chipolatas, duck breast with honey, potato and onion with garlic or chicken tagine with apricots and almonds.
Details and technical informations about Winery Pierre Fonjallaz's Viognier de Calamin Élevé sur Lie.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Viognier de Calamin Élevé sur Lie from Winery Pierre Fonjallaz are 0
Informations about the Winery Pierre Fonjallaz
The Winery Pierre Fonjallaz is one of of the world's greatest estates. It offers 12 wines for sale in the of Calamin to come and discover on site or to buy online.
The wine region of Calamin
The wine region of Calamin is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Jean-Francois Chevalley produce mainly wines white and red. The most planted grape varieties in the region of Calamin are Chasselas, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Calamin often reveals types of flavors of lemon, non oak or microbio and sometimes also flavors of oak, spices or citrus fruit.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
