Winery Pierre DesruellesCorton Renardes
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Corton Renardes
Pairings that work perfectly with Corton Renardes
Original food and wine pairings with Corton Renardes
The Corton Renardes of Winery Pierre Desruelles matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of ramen burger, country-style veal roulades with risotto or duck leg confit in white wine.
Details and technical informations about Winery Pierre Desruelles's Corton Renardes.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Informations about the Winery Pierre Desruelles
The Winery Pierre Desruelles is one of wineries to follow in Côte de Beaune.. It offers 6 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Mansois
See servadou iron.
