Winery Pierre de PrunetCuvée Particulière Mont Baudile Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée Particulière Mont Baudile Rosé from the Winery Pierre de Prunet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Particulière Mont Baudile Rosé of Winery Pierre de Prunet in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Cuvée Particulière Mont Baudile Rosé
Pairings that work perfectly with Cuvée Particulière Mont Baudile Rosé
Original food and wine pairings with Cuvée Particulière Mont Baudile Rosé
The Cuvée Particulière Mont Baudile Rosé of Winery Pierre de Prunet matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuna lasagna, ham and comté quiche or cheese gougères.
Details and technical informations about Winery Pierre de Prunet's Cuvée Particulière Mont Baudile Rosé.
Discover the grape variety: Petit Bouschet
Crossbreeding carried out in 1829 by Louis Bouschet de Bernard (father of Henri Bouschet, also known for his numerous varieties) between the aramon and the teinturier. It was practically multiplied all over the world. Today, it is an extinct grape variety and can only be found in a few private or public collections and conservatories.
Last vintages of this wine
The best vintages of Cuvée Particulière Mont Baudile Rosé from Winery Pierre de Prunet are 2013, 2018, 2019, 2016 and 2014.
Informations about the Winery Pierre de Prunet
The Winery Pierre de Prunet is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
