Winery Pierre Chainier - Sensation Loire Cabernet D'Anjou Rosé

Winery Pierre ChainierSensation Loire Cabernet D'Anjou Rosé

The Sensation Loire Cabernet D'Anjou Rosé of Winery Pierre Chainier is a pink wine from the region of Cabernet d'Anjou of Loire Valley.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery Pierre Chainier's Sensation Loire Cabernet D'Anjou Rosé.

Winemaker
Dennis Martin
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Informations about the Winery Pierre Chainier

The winery offers 49 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Pierre Chainier.
It is in the top 30 of the best estates in the region
It is located in Cabernet d'Anjou in the region of Loire Valley

The Winery Pierre Chainier is one of of the world's great estates. It offers 49 wines for sale in the of Cabernet d'Anjou to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 3500 of of Cabernet d'Anjou wines
In the top 40000 of pink wines
In the top 850000 wines of the world

The wine region of Cabernet d'Anjou

Unique AOP medium-sweet rosé in France on the southern bank of the Angevin Loire: blend of Cabernet Franc and Cabernet Sauvignon vinified medium-dry — fine indulgent rosés with vibrant aromas of strawberry, raspberry and redcurrant, touches of rose, English candy and minty spices on the finish. Crystalline robe from pale to deep pink, round palate balancing freshness, sugar and acidity. Sweet-fruity signature of the Loire Valley, ideal with exotic cuisines and desserts.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Nervous

Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.

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