Winery Pierre BovisCuvée Prestige Seigneur Bovis Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvée Prestige Seigneur Bovis Vacqueyras from the Winery Pierre Bovis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Prestige Seigneur Bovis Vacqueyras of Winery Pierre Bovis in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Prestige Seigneur Bovis Vacqueyras
Pairings that work perfectly with Cuvée Prestige Seigneur Bovis Vacqueyras
Original food and wine pairings with Cuvée Prestige Seigneur Bovis Vacqueyras
The Cuvée Prestige Seigneur Bovis Vacqueyras of Winery Pierre Bovis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast monkfish with bacon, lamb sweetbreads with white wine and sorrel cream or deer stew.
Details and technical informations about Winery Pierre Bovis's Cuvée Prestige Seigneur Bovis Vacqueyras.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Informations about the Winery Pierre Bovis
The Winery Pierre Bovis is one of of the world's greatest estates. It offers 22 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Fumet
Older synonym for bouquet.
