Winery Pierre BovisCuvée Prestige Seigneur Bovis Costières-de-Nîmes
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Cuvée Prestige Seigneur Bovis Costières-de-Nîmes
Pairings that work perfectly with Cuvée Prestige Seigneur Bovis Costières-de-Nîmes
Original food and wine pairings with Cuvée Prestige Seigneur Bovis Costières-de-Nîmes
The Cuvée Prestige Seigneur Bovis Costières-de-Nîmes of Winery Pierre Bovis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, lamb chops à la champvallon or saddle of hare jura style.
Details and technical informations about Winery Pierre Bovis's Cuvée Prestige Seigneur Bovis Costières-de-Nîmes.
Discover the grape variety: Béclan noir
Native variety of Franche Comté, formerly grown in Beaujolais. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Pierre Bovis
The Winery Pierre Bovis is one of of the world's great estates. It offers 22 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
