Winery Piero BussoMajano Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Majano Dolcetto d'Alba from the Winery Piero Busso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Majano Dolcetto d'Alba of Winery Piero Busso in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Majano Dolcetto d'Alba
Pairings that work perfectly with Majano Dolcetto d'Alba
Original food and wine pairings with Majano Dolcetto d'Alba
The Majano Dolcetto d'Alba of Winery Piero Busso matches generally quite well with dishes of beef, pasta or lamb such as recipes of sloth pork loin, my grandmother's macaroni gratin with gruyere cheese and smoked ham or lamb breast with onions and tomato sauce.
Details and technical informations about Winery Piero Busso's Majano Dolcetto d'Alba.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Majano Dolcetto d'Alba from Winery Piero Busso are 2015, 2016, 0, 2013 and 2010.
Informations about the Winery Piero Busso
The Winery Piero Busso is one of of the world's greatest estates. It offers 15 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Groslot
See grolleau.
