Winery Piero BussoMajano Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Majano Barbera d'Alba from the Winery Piero Busso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Majano Barbera d'Alba of Winery Piero Busso in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Majano Barbera d'Alba of Winery Piero Busso in the region of Piedmont often reveals types of flavors of sour cherry, non oak or earth and sometimes also flavors of oak, spices or balsamic.
Food and wine pairings with Majano Barbera d'Alba
Pairings that work perfectly with Majano Barbera d'Alba
Original food and wine pairings with Majano Barbera d'Alba
The Majano Barbera d'Alba of Winery Piero Busso matches generally quite well with dishes of pasta, veal or pork such as recipes of seafood lasagna, roast veal with mustard cream or baked pumpkin.
Details and technical informations about Winery Piero Busso's Majano Barbera d'Alba.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Majano Barbera d'Alba from Winery Piero Busso are 2007, 2016, 2008, 2017 and 2015.
Informations about the Winery Piero Busso
The Winery Piero Busso is one of of the world's greatest estates. It offers 15 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
