Winery Piero BussoChardese Bianco
This wine is a blend of 2 varietals which are the Chardonnay and the Cortese.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Chardese Bianco from the Winery Piero Busso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardese Bianco of Winery Piero Busso in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardese Bianco of Winery Piero Busso in the region of Piémont often reveals types of flavors of tree fruit.
Food and wine pairings with Chardese Bianco
Pairings that work perfectly with Chardese Bianco
Original food and wine pairings with Chardese Bianco
The Chardese Bianco of Winery Piero Busso matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of zucchini and goat cheese lasagna, squid rings with tomato or truffle with saint-nectaire cheese.
Details and technical informations about Winery Piero Busso's Chardese Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Piero Busso
The Winery Piero Busso is one of of the world's great estates. It offers 15 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.