Winery PicciniMamma Piccini Bianco Toscana
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Mamma Piccini Bianco Toscana from the Winery Piccini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mamma Piccini Bianco Toscana of Winery Piccini in the region of Toscane is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mamma Piccini Bianco Toscana of Winery Piccini in the region of Toscane often reveals types of flavors of citrus, lime or pear and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Mamma Piccini Bianco Toscana
Pairings that work perfectly with Mamma Piccini Bianco Toscana
Original food and wine pairings with Mamma Piccini Bianco Toscana
The Mamma Piccini Bianco Toscana of Winery Piccini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of multicoloured butterfly pasta, quiche with bacon and gruyère cheese or dried tomato, feta and green olive cake.
Details and technical informations about Winery Piccini's Mamma Piccini Bianco Toscana.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mamma Piccini Bianco Toscana from Winery Piccini are 2018, 2016, 2017, 2015 and 2019.
Informations about the Winery Piccini
The Winery Piccini is one of of the world's great estates. It offers 199 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
