Winery Philipps EcksteinEbbes Guddes Riesling Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Ebbes Guddes Riesling Feinherb from the Winery Philipps Eckstein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ebbes Guddes Riesling Feinherb of Winery Philipps Eckstein in the region of Mosel is a with a nice freshness.
Food and wine pairings with Ebbes Guddes Riesling Feinherb
Pairings that work perfectly with Ebbes Guddes Riesling Feinherb
Original food and wine pairings with Ebbes Guddes Riesling Feinherb
The Ebbes Guddes Riesling Feinherb of Winery Philipps Eckstein matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of oven-baked sausage, linguine with shrimp and spicy tomato sauce or traditional tunisian couscous.
Details and technical informations about Winery Philipps Eckstein's Ebbes Guddes Riesling Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Ebbes Guddes Riesling Feinherb from Winery Philipps Eckstein are 0
Informations about the Winery Philipps Eckstein
The Winery Philipps Eckstein is one of of the world's great estates. It offers 40 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
