Domaine Philippe PortierQuincy Cuvée des Victoires
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Quincy Cuvée des Victoires from the Domaine Philippe Portier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quincy Cuvée des Victoires of Domaine Philippe Portier in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Quincy Cuvée des Victoires of Domaine Philippe Portier in the region of Loire Valley often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Quincy Cuvée des Victoires
Pairings that work perfectly with Quincy Cuvée des Victoires
Original food and wine pairings with Quincy Cuvée des Victoires
The Quincy Cuvée des Victoires of Domaine Philippe Portier matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tripe in the style of caen, shrimp in red sauce or white beans with tomato (italy).
Details and technical informations about Domaine Philippe Portier's Quincy Cuvée des Victoires.
Discover the grape variety: Sagrantino
Monumental, intensely colored reds with a deep dark ruby robe, the world's most powerful tannins and a dense palate, with signature aromas of ripe black fruits (blackberry, blackcurrant), plum, spices, Mediterranean herbs, leather and balsamic notes. Exceptional ageing potential. The undisputed star of Sagrantino di Montefalco DOCG, one of Italy's great reds. Indigenous Italian variety from Umbria, grown almost exclusively around Montefalco.
Last vintages of this wine
The best vintages of Quincy Cuvée des Victoires from Domaine Philippe Portier are 2013
Informations about the Domaine Philippe Portier
The Domaine Philippe Portier is one of of the world's greatest estates. It offers 6 wines for sale in the of Quincy to come and discover on site or to buy online.
The wine region of Quincy
Berry AOC on the left bank of the Cher (Centre-Loire, only single-varietal of Berry): signature Sauvignon Blanc exclusive as white king — pale gold robe, signature fruity bouquet of ripe citrus, pineapple, lychee and white flowers (acacia), spicy notes (mint, pepper) and honeyed after aeration, mineral palate. Sands and ancient gravels of Cher terraces, continental climate, 5 terroirs (complex, limestone, clay, sand, gravel on limestone), precise balance.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
