Domaine Philippe et Vincent Jaboulet - Crozes-Hermitage

Domaine Philippe et Vincent JabouletCrozes-Hermitage

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Crozes-Hermitage of Domaine Philippe et Vincent Jaboulet is a red wine from the region of Crozes-Hermitage of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Crozes-Hermitage from the Domaine Philippe et Vincent Jaboulet

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Crozes-Hermitage of Domaine Philippe et Vincent Jaboulet in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with oak taste

oak, tobacco

Wine with spices taste

pepper, savory

Wine with microbio taste

cheese, cream

On the nose the Crozes-Hermitage of Domaine Philippe et Vincent Jaboulet in the region of Rhone Valley often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.

Details and technical informations about Domaine Philippe et Vincent Jaboulet's Crozes-Hermitage.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barbaroux

Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Crozes-Hermitage - 2018
In the top 100 of of Crozes-Hermitage wines
Average rating: 411110
Crozes-Hermitage - 2017
In the top 100 of of Crozes-Hermitage wines
Average rating: 411110
Crozes-Hermitage - 2016
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.911110
Crozes-Hermitage - 2015
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.81110.50
Crozes-Hermitage - 2014
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.61110.50
Crozes-Hermitage - 2013
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.81110.50
Crozes-Hermitage - 2012
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.911110

The best vintages of Crozes-Hermitage from Domaine Philippe et Vincent Jaboulet are 2018, 2017, 2007, 2006 and 2016.

Informations about the Domaine Philippe et Vincent Jaboulet

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Crozes-Hermitage in the region of Rhone Valley
Find the Domaine Philippe et Vincent Jaboulet on Facebook

The Domaine Philippe et Vincent Jaboulet is one of of the world's greatest estates. It offers 16 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 350 of of Crozes-Hermitage wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Crozes-Hermitage

The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Harmonious

Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.

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