
Winery Philipp KuhnSteinbuckel Riesling GG
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Steinbuckel Riesling GG of the Winery Philipp Kuhn is in the top 70 of wines of Pfalz.

Taste structure of the Steinbuckel Riesling GG from the Winery Philipp Kuhn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steinbuckel Riesling GG of Winery Philipp Kuhn in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Steinbuckel Riesling GG of Winery Philipp Kuhn in the region of Pfalz often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Steinbuckel Riesling GG
Pairings that work perfectly with Steinbuckel Riesling GG
Original food and wine pairings with Steinbuckel Riesling GG
The Steinbuckel Riesling GG of Winery Philipp Kuhn matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cassoulet, marinated shrimp sautéed asian style or monkfish (anglerfish) à la sétoise.
Details and technical informations about Winery Philipp Kuhn's Steinbuckel Riesling GG.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Steinbuckel Riesling GG from Winery Philipp Kuhn are 2010, 2012, 2011, 2018 and 2016.
Informations about the Winery Philipp Kuhn
The Winery Philipp Kuhn is one of of the world's greatest estates. It offers 108 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.














