Winery Philipp KuhnKirschgarten Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Kirschgarten Pinot Noir of the Winery Philipp Kuhn is in the top 60 of wines of Pfalz.
Taste structure of the Kirschgarten Pinot Noir from the Winery Philipp Kuhn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kirschgarten Pinot Noir of Winery Philipp Kuhn in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kirschgarten Pinot Noir of Winery Philipp Kuhn in the region of Pfalz often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Kirschgarten Pinot Noir
Pairings that work perfectly with Kirschgarten Pinot Noir
Original food and wine pairings with Kirschgarten Pinot Noir
The Kirschgarten Pinot Noir of Winery Philipp Kuhn matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tail with white butter, veal cutlets au gratin or rack of lamb with herbs.
Details and technical informations about Winery Philipp Kuhn's Kirschgarten Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Kirschgarten Pinot Noir from Winery Philipp Kuhn are 2009, 2007, 2012, 2011 and 2016.
Informations about the Winery Philipp Kuhn
The Winery Philipp Kuhn is one of of the world's greatest estates. It offers 108 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
