Winery Philip LardotDer Hirt
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Der Hirt from the Winery Philip Lardot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Der Hirt of Winery Philip Lardot in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Der Hirt
Pairings that work perfectly with Der Hirt
Original food and wine pairings with Der Hirt
The Der Hirt of Winery Philip Lardot matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken ballotine with ham and mushrooms, shrimp and cherry tomato quiche or turkey escalope with curry.
Details and technical informations about Winery Philip Lardot's Der Hirt.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Der Hirt from Winery Philip Lardot are 2018, 0, 2017
Informations about the Winery Philip Lardot
The Winery Philip Lardot is one of of the world's greatest estates. It offers 7 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
