
Winery PfaffenheimMuscat
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat
Pairings that work perfectly with Muscat
Original food and wine pairings with Muscat
The Muscat of Winery Pfaffenheim matches generally quite well with dishes of spicy food or sweet desserts such as recipes of spaghetti all 'amatriciana or cheese cake (white cheese cake) inratable.
Details and technical informations about Winery Pfaffenheim's Muscat.
Discover the grape variety: Mérille
Supple, fruity reds with a clear ruby colour, soft tannins and a charming palate, showing simple aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Airy profile to drink young. Preserved for its heritage value, it survives in a few patrimonial plots in Tarn-et-Garonne and Lot-et-Garonne, among the ancient varieties of the South-West under study. Also called Bouysset. Native black variety from South-West France, today rare.
Last vintages of this wine
The best vintages of Muscat from Winery Pfaffenheim are 2013, 2015
Informations about the Winery Pfaffenheim
The Winery Pfaffenheim is one of of the world's great estates. It offers 96 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.













