Winery Peyrassol - Cuvée 1204 Rosé

Winery PeyrassolCuvée 1204 Rosé

The Cuvée 1204 Rosé of Winery Peyrassol is a pink wine from the region of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Cuvée 1204 Rosé from the Winery Peyrassol

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée 1204 Rosé of Winery Peyrassol in the region of Provence is a with a nice freshness.

Details and technical informations about Winery Peyrassol's Cuvée 1204 Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Autumn royal

Intraspecific crossing between the autumn black and the fresno C74-1 obtained in 1981 in the United States by David W. Ramming and Ronald E. Tarailo. We can meet it in South Africa, in Australia, in Italy, in Spain, ... in France, it is almost not known coming certainly from the fact that its maturity is late. Autumn royal is registered in the official catalogue of table grape varieties list B.

Informations about the Winery Peyrassol

The winery offers 32 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Provence
Find the Winery Peyrassol on Facebook and on Twitter

The Winery Peyrassol is one of of the world's great estates. It offers 34 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 150000 of of France wines
In the top 4000 of of Provence wines
In the top 20000 of pink wines
In the top 450000 wines of the world

The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

News related to this wine

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The word of the wine: Brilliant

Said of a very limpid robe whose reflections shine strongly in the light.

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