The Winery Πετρήεσσα of Ritsona of Continental Greece

Food and wine pairings with a red wine of Winery Πετρήεσσα

How Winery Πετρήεσσα wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef stew, lamb with vermicelli or roasted stuffed goose with mushroom sauce.

Organoleptic analysis of red wines of Winery Πετρήεσσα

On the nose the red wine of Winery Πετρήεσσα. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, spices.

The best vintages in the red wines of Winery Πετρήεσσα

• 0With an average score of 3.56/5
• 2018With an average score of 3.30/5

Food and wine pairings with a white wine of Winery Πετρήεσσα

How Winery Πετρήεσσα wines pair with each other generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of pho soup, parmesan cream brûlée or zucchini and goat cheese quiche.

Organoleptic analysis of white wines of Winery Πετρήεσσα

On the nose the white wine of Winery Πετρήεσσα. often reveals types of flavors of tree fruit, citrus fruit or microbio.

The best vintages in the white wines of Winery Πετρήεσσα

• 0With an average score of 3.47/5
• 2018With an average score of 3.30/5